News items

Phase II Expansion Cold stores >

Sustainability! >

Christmas dinner with silverskins >

December Opening >

(2018) Project 'Indoor Fermentation' >

(2018) Harvest time! >

(2018) New! >

Cooking with silverskins >

(2018) Processing silverskins >

(2017) Delivery comes in sight! >

(2017) update >

(2017) Visit of the students of the HAS University >

(2017) Refurbishment productionarea >

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